Dr. Jeffrey Adams Shares Lifesaving Tips for Preventing Heat Illness, Water Accidents & Summer Injuries

Dr. Jeffrey Adams Shares Lifesaving Tips for Preventing Heat Illness, Water Accidents & Summer Injuries

How to Stay Safe During Summer Heat: Dr. Jeffrey Adams Explains What Everyone Should Know

Emergency physician Dr. Jeffrey Adams explains how to prevent heat stroke, stay safe around water, avoid summer injuries, and recognize medical emergencies

“Heat stroke is a medical emergency. Usually temperatures over 104 degrees Fahrenheit in the internal body core temperature and what accompanies that is confusion and altered mental status.”

By-Hank Stolz
Photo- submitted

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Worcester, MA- While spending time outdoors is one of the best parts of summer, extreme heat can quickly become dangerous. Emergency Medicine physician Dr. Jeffrey Adams of St. Vincent Hospital says understanding the difference between heat exhaustion and heat stroke is critical.

Heat exhaustion typically develops after prolonged exposure to heat and heavy sweating. Symptoms include weakness, dizziness, nausea, headache, muscle cramps, and dehydration. If recognized early, moving to a cool place, drinking water, and resting can often reverse the condition.

Heat stroke, however, is an entirely different emergency.

“Heat stroke is a medical emergency. Usually temperatures over 104 degrees Fahrenheit in the internal body core temperature and what accompanies that is confusion and altered mental status.”

Anyone experiencing confusion, unconsciousness, or extremely high body temperature should receive immediate emergency medical attention.

Why Humidity Makes Hot Weather Even More Dangerous

Many people focus only on the air temperature, but Dr. Adams explains that the heat index, which combines temperature and humidity, is often a better indicator of risk.

High humidity prevents sweat from evaporating efficiently, making it much harder for the body to cool itself naturally.

Those most vulnerable include:

  • Older adults
  • Young children
  • People with heart disease
  • Individuals with chronic medical conditions
  • Outdoor workers
  • Athletes

Hydration is Your Best Defense

According to Dr. Adams, preventing heat illness starts with something simple: drinking enough water.

He advises people to avoid waiting until they feel thirsty and instead drink fluids consistently throughout the day.

“The best thing that you can do is drink lots of water, stay hydrated. We want to make sure that people are drinking enough water that they’re peeing clear.”

Alcohol and sugary drinks can actually worsen dehydration, making water the preferred choice during periods of intense heat.

Water Safety Starts Before You Get In

Summer also brings increased swimming and boating activity.

Dr. Adams recommends several simple precautions that dramatically reduce the risk of drowning:

  • Never swim alone
  • Wear a Coast Guard-approved life jacket while boating
  • Designate a sober adult water watcher
  • Closely supervise children around any body of water

Many tragedies occur in just seconds and often without loud cries for help.

Common Summer Injuries Seen in the Emergency Department

Warm weather also leads to an increase in preventable injuries.

Among the most common are:

  • Cuts from rocks and broken glass
  • Sunburns
  • Dehydration
  • Water-related accidents
  • Sports injuries

Dr. Adams recommends wearing protective footwear near lakes and rivers, applying sunscreen with SPF 30 or higher, and seeking shade whenever possible.

Mosquitoes and Food Safety Deserve Attention Too

Summer health concerns extend beyond heat.

Mosquito-borne illnesses such as West Nile virus remain present in Massachusetts each year. Anyone experiencing persistent nausea, vomiting, severe headaches, or neurological symptoms after mosquito exposure should seek medical evaluation.

Food safety is equally important during cookouts and outdoor gatherings.

Dr. Adams encourages:

  • Frequent hand washing
  • Thoroughly washing fruits and vegetables
  • Keeping cold foods cold
  • Cooking ground meats to 160°F
  • Avoiding cross-contamination between raw and cooked foods

A Few Simple Precautions Can Prevent Serious Emergencies

Most summer emergencies are preventable.

Staying hydrated, limiting time in extreme heat, protecting your skin, practicing water safety, and handling food properly can significantly reduce the risk of illness and injury while allowing families to safely enjoy everything the season has to offer.

graphic for Explainer Sidebar

Summer Heat Safety Quick Facts

  • Heat stroke is a medical emergency requiring immediate treatment.
  • Heat exhaustion often causes dizziness, weakness, nausea, and heavy sweating.
  • Drink water regularly—don’t wait until you’re thirsty.
  • Clear urine is often a sign of adequate hydration.
  • Wear SPF 30 or higher sunscreen outdoors.
  • Never swim alone.
  • Always designate a sober water watcher.
  • Wear Coast Guard-approved life jackets while boating.
  • Cook ground meat to 160°F.
  • Wash produce thoroughly before eating.
  • Seek medical care immediately for confusion or altered mental status during extreme heat.

Sources

  • National Weather Service – Heat Safety
  • Centers for Disease Control and Prevention (CDC) – Heat-Related Illness
  • CDC – Water Safety
  • CDC – West Nile Virus
  • U.S. Food & Drug Administration (FDA) – Food Safety at Summer Cookouts
  • American Red Cross – Water Safety Tips

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George Street Bike Challenge Returns to Worcester July 26

George Street Bike Challenge Returns to Worcester July 26

George Street Bike Challenge Returns to Worcester July 26

Riders Take on Worcester’s Steepest Hill

“There’s over 50 chapters of Major Taylor Association related clubs… There’s even at least one I think in Taiwan.” — Dale Wickenheiser

By-Hank Stolz
Graphic- Radio Worcester

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Worcester, MA-Dale Wickenheiser and Seth Popinchalk stop by Radio Worcester to invite everyone to come out for the George Street Bike Challenge in Worcester on July 26th, either as participants or spectators.

The George Street Bike Challenge, celebrating twenty-two years is a hill climb event honoring Major Taylor, the first Black world champion cyclist. “There’s over 50 chapters of Major Taylor Association related clubs… There’s even at least one I think in Taiwan” says Dale. Riders navigate one of the city’s steepest streets—an 18% grade over 500 feet—with both competitive athletes and recreational cyclists participating. “George Street’s about 18% on average. Something like Belmont Hill going up Belmont Street is about six” It is so steep that most pedestrians use the handrails. Seth says, “You’re burning. You’ve got the burning feeling in your legs” but you push on through with the help of the crowd.

The event, which has grown into New England’s largest bike festival, takes over Main Street with vendors, community organizations, and local business partners. Organizers would like to see it grow, “If you’ve ever seen the Tour de France and those people are just insane, five deep on the side of the road cheering them on. That would be such a powerful thing” says Dale. Registration is available on-site ($30) or in advance via Bike Reg ($25).

The festival runs from 10 AM to approximately noon, with an after-party at Moynagh’s Tavern. Spectators are encouraged to line the streets to support riders. More information is available at sevenhillswheelmen.org and on Instagram @GeorgeStreetBikeChallenge.

 
 
 
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Donaldson Collection//Getty Images

Donaldson Collection//Getty Images

Who Was Major Taylor?

Marshall “Major” Taylor (1878–1932) was the first Black athlete to win a world championship in any sport, capturing the 1899 World Sprint Cycling Championship. Despite facing racism and discrimination throughout his career, Taylor became one of the world’s most celebrated cyclists and remains a symbol of perseverance, excellence, and sportsmanship. Cycling clubs across the United States and around the world continue to honor his legacy through races, community rides, and advocacy for diversity in cycling.

Learn more – https://www.majortaylorassociation.org/

 
 

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Wildfire Smoke Reaches Worcester: Dr. Gerardo Carino Explains the Health Risks

Wildfire Smoke Reaches Worcester: Dr. Gerardo Carino Explains the Health Risks

Wildfire Smoke Reaches Worcester: Dr. Gerardo Carino Explains the Health Risks

How Wildfire Smoke Can Affect Your Lungs and Heart

“There are plenty of people out there who are going to have potentially reactive airways who’ve never had trouble before.”Dr. Gerardo Carino

By-Staff
Graphic- Radio Worcester

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Worcester, MA-It has been a wild couple of days with our yellow skies and orange sun. Wild fires in Ontario and Northern Minnesota are riding the jet stream, creating the smokey conditions throughout New England. Those conditions can also cause health problems, Dr. Gerardo Carino, a pulmonologist and the St. Vincent ICU Medical Director, tells us what to watch out for and how to protect ourselves. While the smoke poses aesthetic concerns, it presents significant health dangers, particularly for individuals with underlying lung conditions such as COPD, emphysema, and asthma, as well as those with cardiac disease.

Healthy individuals may also experience unexpected respiratory issues, especially children and teenagers engaged in outdoor activities. “There are plenty of people out there who are going to have potentially reactive airways who’ve never had trouble before” says Dr. Carino. The combination of smoke with heat and humidity amplifies health risks substantially. “It’s a terrible combination. I mean, just heat and humidity is enough to trigger a lot of these patients” Recommended protective measures include reducing outdoor activity, maintaining closed windows, and utilizing air conditioning. “Using an N95 mask is helpful. They are specially designed for cutting out particulates” says Dr. Carino.

Those experiencing persistent shortness of breath, chest tightness, or inadequate response to inhalers should seek medical attention. The cumulative effects of multi-day smoke exposure increase the likelihood of health complications, particularly for those with undiagnosed respiratory or cardiac conditions.

 
 
 
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Why Does Wildfire Smoke Travel Thousands of Miles?

Wildfire smoke can travel across North America because tiny particles produced by large fires rise high into the atmosphere, where they become caught in upper-level winds like the jet stream. These fast-moving air currents can transport smoke hundreds or even thousands of miles before it descends to ground level.

The yellow skies and orange sun seen across Massachusetts occur because smoke particles scatter sunlight differently than clean air. Fine particulate matter (PM2.5) also reduces visibility and can penetrate deep into the lungs, making wildfire smoke a public health concern even when the fires are far away.

Visit https://www.airnow.gov/ to check the air quality in your area.

 
 

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Worcester City Manager Eric Batista on Tobacco Rules, Traffic & Youth Jobs

Worcester City Manager Eric Batista on Tobacco Rules, Traffic & Youth Jobs

Worcester City Manager Eric Batista on Tobacco Rules, Traffic & Youth Jobs

City Manager Eric Batista Discusses Worcester’s Latest Initiatives

“I think our role was to really try to put together a policy… that was balanced not only to address the health of our communities, but also give businesses and hookah lounges the opportunity to thrive.” — Eric Batista

By-Staff
Graphic- Radio Worcester

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Worcester, MA- Radio Worcester’s Hank Stolz speaks with Worcester City Manager Eric Batista to get an update on some of the biggest issues facing the city.

Hank begins by asking about the role of Worcester’s city administration in implementing the city’s new tobacco regulations. “I think our role was to really try to put together a policy, a regulation that was balanced not only to address the health of our communities, but also give businesses and hookah lounges the opportunity to also thrive in our community,” said the City Manager.

The Worcester Board of Health has approved new regulations that balance public health objectives with business interests, particularly for hookah lounges and smoke shops. The regulations consolidate previous rules into a single document, strengthen enforcement mechanisms, and impose stricter caps on smoke shops, where youth access to tobacco products has been a growing concern.

The conversation also turns to the city’s comprehensive traffic safety initiative, which is built around the “three Es”—enforcement, engineering, and education—rather than enforcement alone. A major infrastructure project featuring two roundabouts at the Chandler Street and May Street intersection near Worcester State University has been in development since 2016 and is being funded with federal dollars. The project is designed to improve traffic flow while reducing crashes and increasing pedestrian safety.

The administration plans to hold community meetings this fall to address resident concerns and explain the benefits of the project. However, Batista notes that making significant changes becomes increasingly difficult as projects move through the design process. “…oftentimes when the design gets to 100% design, it’s very difficult to go back and alter the design completely,” he explains.

Batista also highlights the success of the city’s summer youth employment program, which has placed more than 108 young people in jobs across multiple city agencies and community organizations, including new opportunities with the Department of Public Works.

Finally, the discussion focuses on Worcester’s ongoing efforts to bring more people downtown. Community engagement has been strengthened through initiatives such as FIFA World Cup watch parties on the Worcester Common, which have attracted thousands of visitors, along with popular events including outdoor movies, roller skating, and the Out to Lunch series.

“It helps people to actually frequent businesses,” Batista says. “It allows me to say, ‘Hey, you know what? I’m going to park in this garage… and I’m just going to walk the next few blocks.'”

 

 
 
 

Key Takeaways

  • New tobacco regulations approved: Worcester’s updated tobacco regulations combine previous rules into one document, strengthen enforcement, and tighten oversight of smoke shops while balancing public health goals with the needs of local businesses, including hookah lounges.
  • Traffic safety extends beyond enforcement: The city’s “Three Es” approach—engineering, enforcement, and education—guides its strategy for reducing crashes and improving roadway safety.
  • Major Chandler Street project moving forward: The federally funded Chandler Street and May Street roundabout project near Worcester State University has been in development since 2016 and is intended to improve traffic flow and pedestrian safety.
  • Community input continues: City officials plan to hold public meetings this fall to explain the roundabout project and address neighborhood concerns, though major design changes become difficult once engineering plans are finalized.
  • Youth employment program expands opportunities: More than 108 young people have been placed in summer jobs throughout city departments and community organizations, including new positions with the Department of Public Works.
  • Downtown activation is driving foot traffic: FIFA World Cup watch parties, Out to Lunch, outdoor movies, roller skating, and other events are attracting thousands of visitors to downtown Worcester while supporting local businesses and encouraging residents to explore the city on foot.
  • Focus remains on a vibrant, connected city: Batista says the administration’s goal is to create policies and programs that improve quality of life, strengthen neighborhoods, and encourage residents to spend more time enjoying everything Worcester has to offer.
 
 

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Mark Fidrych Podcast Explores Legacy Before WooSox Hall Honor

Mark Fidrych Podcast Explores Legacy Before WooSox Hall Honor

Mark Fidrych Podcast Explores Legacy Before WooSox Hall Honor

The Bird: Spirit of ’76 Podcast Revisits Mark Fidrych’s Magic

“If Fidrych didn’t have the talent, didn’t have the pitching ability, we wouldn’t be talking about him.” — Andy Baron

By-Hank Stolz
Graphic – Radio Worcester (with KTB Media’s old baseball card!)

WORCESTER, MA- A new podcast, The Bird: The Spirit of ’76, examines the remarkable season that transformed Mark Fidrych into one of America’s most popular sports figures.

Journalist Andy Baron joins Hank Stolz and Bill Wanless on The Worcester Red Sox Show to explain what inspired him to create the nine-part podcast series. Fidrych, a Northborough, Massachusetts native, is also being inducted into the WooSox Hall of Fame this summer.

The episode explores the life and legacy of Mark “The Bird” Fidrych, who became both a baseball and cultural sensation during the 1976 season.

Baron emphasizes that Fidrych’s popularity was built on far more than his famous personality and unusual routines.

“If Fidrych didn’t have the talent, didn’t have the pitching ability, we wouldn’t be talking about him.”

Across nine episodes, the podcast examines three major dimensions of Fidrych’s story: his childhood in Northborough and the challenges he faced early in life; his meteoric rise as a crossover cultural phenomenon who rivaled stars such as Elton John and Peter Frampton; and his post-baseball life devoted to community service and advocacy for people with special needs.

Featuring interviews with Hall of Fame pitcher Bert Blyleven and sports media experts, the series highlights Fidrych’s exceptional ability on the mound. During the 1976 season, he posted a 19-9 record with a 2.34 ERA and completed 24 games.

“Twenty-four complete games. That’s absolutely unheard of when you think of it,” Baron says.

That extraordinary talent, combined with Fidrych’s charismatic quirks and genuine team-first attitude, captivated audiences nationwide.

According to Baron, some of Fidrych’s seemingly eccentric behavior may have actually reflected sophisticated emotional-regulation techniques. When it appeared that Fidrych was talking to the baseball, Baron explains, he was using a form of self-coaching.

“It was self-talk, really, is what he was doing.”

The series also documents Fidrych’s life after arm injuries cut his career short. He later worked as a contractor in Worcester County and remained deeply involved in his community.

Fidrych stayed devoted to his local roots and continued connecting with fans until his death in 2009.

“He was still answering hundreds of letters from fans right up until his death,” Baron says.

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Mark Fidrych Historic 1976 Rookie Season

Stat Total
Record 19-9
ERA 2.34
Games Started 29
Complete Games 24
Shutouts 4
Innings 250.1
Strikeouts 97
WHIP 1.079

Those 24 complete games remain one of the most astonishing pitching totals of the modern era. Today, many entire MLB staffs fail to record that many complete games in a season.

 

Source

Baseball Reference
https://www.baseball-reference.com/players/f/fidryma01.shtml

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Paragus IT Firehouse Cookoff Returns to Polar Park to Benefit Local Charities

Paragus IT Firehouse Cookoff Returns to Polar Park to Benefit Local Charities

Paragus IT Firehouse Cookoff Returns to Polar Park to Benefit Local Charities

Worcester Firefighters Trade Fire Gear for Chef Aprons at Polar Park

“We’re limited to 300 tickets,” Franco explained. “That’s all we can sell because these guys are making a certain amount of food.”

By-Hank Stolz
Graphic – submitted

WORCESTER, MA-

Firefighters are known for cooking great meals at the station, and on August 18, they’ll put those culinary skills on display for the community during the fifth annual Paragus IT Firehouse Cookoff at Polar Park.

Lieutenant John Franco joined Hank Stolz on Radio Worcester to preview one of Worcester’s most unique fundraising events, where eight firefighter teams prepare signature dishes for 300 lucky guests.

“We’re limited to 300 tickets,” Franco explained. “That’s all we can sell because these guys are making a certain amount of food.”

Unlike a traditional chili cookoff, every team creates its own specialty.

“It’s basically different meals,” Franco said. “All the teams make whatever they want to make. Usually some of the signature meals these guys make all the time in the stations.”

Past menus have featured everything from Baja fish tacos and French dip sandwiches to an award-winning flourless chocolate torte with raspberry reduction that surprised everyone by taking top honors.

Captain Tim Foley, a previous winner, says attendees shouldn’t expect ordinary cookout fare.

“Don’t come expecting a bowl of chili or a hot dog or hamburger, that’s for sure. There have been a lot of great meals over the years.”

In addition to sampling every team’s creation, guests will enjoy live entertainment, including performances by the Worcester Fire Brigade Pipes and Drums, while judges and attendees vote for both professional awards and the coveted People’s Choice Award.

Beyond the friendly competition, the evening has a serious purpose.

“A hundred percent of the donations go back to charities,” Franco said. “That’s what it’s all about really.”

Last year’s event raised $300,000, benefiting Detect Together, the Worcester Firefighter 6K Road Race, and numerous local organizations including the Genesis Club, NEADS World Class Service Dogs, the American Foundation for Suicide Prevention, and the Hundred Club of Worcester.

The event begins at 5:00 p.m. on Tuesday, August 18, at Polar Park.

Tickets are limited to 300 attendees and are available at firehousecookoff.com.

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Why Are Firefighters Such Good Cooks?

Firehouse cooking has long been part of the culture of the American fire service.

Because firefighters often work 24-hour shifts, they prepare and share meals together between emergency calls. Cooking becomes more than just a necessity—it builds teamwork, camaraderie, and morale.

Many stations develop signature recipes over decades, with firefighters becoming known for specialties ranging from barbecue and seafood to homemade pasta and desserts. Friendly competition between firehouses is common, making cookoffs like Worcester’s a natural extension of life in the fire service.

The Paragus IT Firehouse Cookoff gives the public a rare opportunity to taste meals typically enjoyed only around the firehouse kitchen table while supporting organizations that serve the Worcester community.

Sources

  • National Fire Protection Association (NFPA)
  • International Association of Fire Fighters (IAFF)
  • Worcester Fire Department
  • Firehouse Cookoff organizers

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